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Black sea urchin (Lat. Arbacia lixula). Black sea urchin is spread throughout the Mediterranean, mostly on a stone base. It is found typically at shallow waters, at depths from 0 to 30 m, in rocky shores. It has a good resistance to hydrodynamism due to a good attachment strength to rocks. It is characterized by its deep black color and its hemispherical shape. The spines around the mouth are brown. The maximum diameter of the shell is up to 6 cm, and the spines are 3 cm long. It does not have brain, it is thought to use its simplified nervous system to respond to stimuli and potentially communicate. Diet Arbacia lixula are classified as omnivores, although isotope analysis considers them more on the carnivorous side. This species tends to feed on barnacles, hydrozoans as well as bryozoans and is also typical consumer of encrusted coralline algae. The gonads are edible.
Local name
Crni morski jež
English name
Black sea urchin
Scientific name
Arbacia lixula
Did you know?
It does not have brain, it is thought to use its simplified nervous system to respond to stimuli and potentially communicate
Weight
-
Length
0.06 m
Life span
-
Nutrition
Feeds on barnacles, hydrozoans as well as bryozoans and encrusted coralline algae
Type of diet
Omnivorous
IUCN vulnerability status
Not Evaluated (IUCN Red List)
Distribution
It is found in Atlantic and the Mediterranean Sea: from Sao Paulo Brazil north to Italy and east to Turkey

